Easiest Way to Make Quick Empanadas

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, empanadas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Empanadas is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Empanadas is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have empanadas using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Empanadas:

1. Get 200 grams minced beef
2. Take 1/2 cup chopped onions
3. Make ready 1/2 cup water
4. Take 3 garlic cloves, minced
5. Get 1/2 cup diced bell pepper
6. Get 2 medium tomatoes
7. Get 1 piece spanish chorizo
8. Take 2 medium potatoes, diced
9. Prepare 1/2 tsp ground cumin
10. Make ready salt and pepper
11. Make ready 300 grams pastry dough
12. Take 1 egg

Steps to make Empanadas:

1. Filling : Fry onion, garlic & tomatoes for 2 minutes, then add minced beef, chorizo and potatoes. Then cumin and water, cover and simmer for 5 minutes till tender. Add bell pepper, simmer for 2 more minutes till almost dry. Season with salt and pepper and set aside.
2. Preheat your oven to 180 C. Roll out the dough and flatten it to a quarter of an inch thick and cut into circle of 3 inch diameter. Make an egg wash by mixing the egg with 2 tbsp of water. When the filling has cooled down, scoop 2 tbsp into the center and fold the pastry over like a half moon. Pinch pastry with your fingers or the tip of fork to hold the fold together. Brush with egg wash and bake for 15 - 18 minutes.
3. Variations in the Filling : add peas, chopped coriander, chillis or diced carrots if you wish … Have fun and enjoy!

So that’s going to wrap it up with this exceptional food empanadas recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!