04/03/2021 12:48

Step-by-Step Guide to Prepare Award-winning Kaldereta

by Rebecca Byrd

Kaldereta
Kaldereta

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, kaldereta. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kaldereta is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Kaldereta is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook kaldereta using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kaldereta:
  1. Take 1 kilo chicken, beef or pork
  2. Prepare 1 pc medium size carrot
  3. Get 1 pc medium size potato
  4. Prepare 1 pc red bell pepper
  5. Get 1 pc green bell pepper
  6. Get 1/4 cup tomato sauce
  7. Prepare 3 tbsp soy sauce
  8. Make ready 3 pcs thai chilis
  9. Prepare 3 pcs Laurel leaves
  10. Take to taste Salt and pepper
  11. Prepare 3 tbsp peanut butter
  12. Take 5 cloves garlic
  13. Get 1 pc onion
  14. Take 1 small can liver spread
  15. Prepare 1/2 cup coconut milk
Instructions to make Kaldereta:
  1. Prepare the ingredients. Mince the onion and garlic. Slice the bell pepper, potato and carrot in to pieces. Marinate the meat in soy sauce, laurel leaves, salt and pepper for 30 minutes.
  2. In a wok, fry the meat until it turned light brown then add the marinade.
  3. Remove the meat then saute garlic, onion and thai chilis. Bring back the chicken in the wok and saute for 2 minutes.
  4. Add half cup of water then put in the peanut butter and liver spread. Let it simmer until the meat is tender. (add water when there is no liquid until the meat is tender.
  5. Add the tomato sauce and coconut milk, let it simmer for 10 minutes then add the carrot, potato and bell pepper.
  6. When the carrot and potato are ready. Simmer for 5 minutes then serve.

So that is going to wrap this up for this exceptional food kaldereta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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