Easiest Way to Make Homemade Twice Baked Potato Skins

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, twice baked potato skins. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Twice Baked Potato Skins is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Twice Baked Potato Skins is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have twice baked potato skins using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Twice Baked Potato Skins:

1. Take 5 baking potatoes
2. Get 1 cup shredded cheddar cheese
3. Make ready 1 lb. bacon, diced and cooked
4. Make ready 1/2 cup sliced green onions
5. Get 1 Tbsp. butter
6. Take 1/2 cup milk
7. Prepare 1/4 cup sour cream
8. Take Seasonings of choice:
9. Make ready black pepper, salt, garlic powder

Instructions to make Twice Baked Potato Skins:

1. Cook potatoes in oven or microwave until tender; cut in half length wise and allow to cool slightly. Carefully scoop out insides of each leaving a potato shell and place potato you scooped out in a bowl.
2. Turn shells over and spray with cooking spray. Place in oven at 400 degrees for 5 to 10 minutes or until they have slightly crisped.
3. Meanwhile add butter, milk, sour cream and seasonings to potato mixture and mash well to combine.
4. Place potato mixture in a thin layer on each potato shell. Note: you will have left over mashed potatoes; save for later use if you wish.
5. Top each with cheddar cheese and place back in oven for an additional 5 to 10 minutes or until cheese has melted.
6. Top each with cooked bacon and green onions.
7. I served mine with my restaurant ranch dressing. Enjoy!

So that is going to wrap it up with this special food twice baked potato skins recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!