Simple Way to Prepare Favorite Simple Cornbread

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, simple cornbread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite. This is a simple and easy homemade cornbread recipe. Learn how to make cornbread from scratch.

Simple Cornbread is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Simple Cornbread is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have simple cornbread using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple Cornbread:

1. Take 1 cup plain flour
2. Take 1 cup yellow cornmeal
3. Prepare 1 packages baking powder (16g)
4. Prepare 1 tsp salt
5. Prepare 1 ground black pepper
6. Get 200 grams cottage cheese, crumbled (not cream cheese!)
7. Prepare 20 ml yogurt or sour cream
8. Make ready 1 cup milk
9. Get 1/2 cup olive oil
10. Make ready 2 eggs

When it comes to whipping up freshly baked muffins and quick breads, we love the convenience of a So we came up with our own super-simple cornbread mix using ingredients you likely have on hand. A simple pumpkin bread recipe is delicious but many ingredients can be added to turn this quick bread into. Cornbread is the perfect comfort food. It's soft on the inside, yet crunchy on the outside.

Instructions to make Simple Cornbread:

1. Combine dry ingredients: put flour, cornmeal, baking powder, salt and pepper in a mixing bowl
2. Whisk wet ingredients in a separate bowl (cheese, yogurt, milk, oil and eggs)
3. Slowly pour the wet ingredients in the dry, making sure they're well combined
4. Pour the batter in a greased pan (I baked my cornbread in a 35cm loaf pan, traditionally it is baked in a tray). Bake at 200°C for 20-30min
5. Brush with some more olive oil or butter if desired and enjoy :)

Cornbread is the perfect comfort food. It's soft on the inside, yet crunchy on the outside. Ready to make this simple cornbread recipe? Need help navigating the low FODMAP diet? This simple cornbread recipe includes seven cornbread add-ins combinations so you can make the best easy cornbread!

So that’s going to wrap it up for this special food simple cornbread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!