Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tahini baklava. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tahini baklava is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Tahini baklava is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tahini baklava using 4 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Tahini baklava:
- Make ready 100 g sugar
- Make ready 200 g tahini
- Make ready 200 g unsalted butter
- Make ready Chopped walnuts
Steps to make Tahini baklava:
- Preheat the oven at 180C.
- Unwrap a filo sheet and brush all over the filo with melted butter.
- Put second filo sheet over the first one and do same with second filo sheet as well.
- Then, place third layer of filo sheet
- And brush with tahini, sprinkle sugar and then spread grounded walnuts over it.
- Roll it up.
- Cut into slices.
- Place them on a baking tray, brush them with melted butter and sprinkle some sugar. Bake at 180C for 15 minutes.
- Ingredients
So that is going to wrap it up with this exceptional food tahini baklava recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
