Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sweet & sourdough french toast w/ eggs 'n bacon. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet & Sourdough French Toast w/ Eggs 'n Bacon is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Sweet & Sourdough French Toast w/ Eggs 'n Bacon is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook sweet & sourdough french toast w/ eggs 'n bacon using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sweet & Sourdough French Toast w/ Eggs 'n Bacon:
- Get 4 slice Sourdough bread
- Take 5 Eggs
- Take 1/4 cup Milk
- Take 3 pinch Salt & Pepper
- Get 1 dash Cinnamon
- Make ready 1/4 cup Cheddar cheese
- Get 6 slice Bacon
- Prepare 1/4 stick Butter
Steps to make Sweet & Sourdough French Toast w/ Eggs 'n Bacon:
- Crack eggs in large bowl, add milk, wisk until smooth.
- Put the bacon on a medium fire.
- Preheat skillet for French toast, once hot add butter and let it melt.
- Dip bread in egg milk mixture cover both sides, drip of excess in bowl.
- Add egg dipped bread to sillet. Sprinkle cinnamon.
- Don't forget about the bacon
- Cook, flip, cook, flip until brown and to desired crispyness.
- When toast is almost done cook eggs. Sprinkle grated cheese over once cooked, melt and serve.
So that is going to wrap this up for this exceptional food sweet & sourdough french toast w/ eggs 'n bacon recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
