Step-by-Step Guide to Prepare Speedy Cast Iron scalloped potatoes

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cast iron scalloped potatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cast Iron scalloped potatoes is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Cast Iron scalloped potatoes is something that I have loved my whole life. They’re fine and they look fantastic.

What better way than in a cast iron skillet so they have the perfectly cooked center with crispy edges?! I'm certain that the people you share these gruyere scalloped potatoes with will be pleased. Unless they don't like potatoes…or cheese…and in that case you should probably question your. Scalloped potatoes used to mean something else entirely.

To get started with this recipe, we have to first prepare a few components. You can have cast iron scalloped potatoes using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cast Iron scalloped potatoes:

1. Get russet potatoes sliced thin
2. Get minced onions
3. Make ready butter
4. Take heavy cream (can use 1 cup cream and 1 cup warm milk)
5. Get to taste Salt & pepper
6. Take flour

The Cast Iron Keto cookbook is now available! These Keto Scalloped Turnips are super simple and totally decadent. I swear you'll think they're potatoes. I've always been a huge fan of scalloped potatoes, they were a holiday staple and even made their way onto the dinner.

Instructions to make Cast Iron scalloped potatoes:

1. In 10” cast iron skillet sauté onion in butter on medium heat
2. Preheat oven to 375 degrees
3. Put sliced potatoes in large bowl and add in butter and onion mixture. Mix well.
4. Place potatoes in cast iron skillet and salt & pepper well
5. Sprinkle flour on top of the potatoes and pour cream over the top.
6. Place skillet in oven for 45 minutes or until potatoes are cooked through.

I swear you'll think they're potatoes. I've always been a huge fan of scalloped potatoes, they were a holiday staple and even made their way onto the dinner. Reddit gives you the best of the internet in one place. Slice potatoes, arrange in a cast iron pan , season with salt and spices, add dots of butter, add some cheese and bake until crispy. Arrange potato slices vertically and loosely in prepared dish or skillet.

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