Steps to Prepare Speedy Scalloped Potatoes

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, scalloped potatoes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Scalloped Potatoes is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Scalloped Potatoes is something which I have loved my whole life. They are fine and they look wonderful.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Scalloped potatoes are the ultimate side dish. Try this quick and easy version made in minutes in Follow these tips for making tender, creamy scalloped potatoes and rich potatoes au gratin, plus. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have scalloped potatoes using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Scalloped Potatoes:

1. Take potatoes peeled and thinly sliced
2. Make ready butter
3. Make ready flour
4. Make ready Salt
5. Make ready milk
6. Get mozzarella
7. Get taco blend cheese
8. Take Cajun seasoning

They make a perfect addition to any Thanksgiving table. Scalloped potatoes may seem complicated and time consuming, but nothing could be further from the truth. Scalloped potatoes are simple to make, but are so delicious and satisfying. Rich and creamy layers of potatoes, cooked in herb and garlic infused cream.

Instructions to make Scalloped Potatoes:

1. Melt butter in a sauce pan. Then, mix in flour, salt, and milk slowly.
2. Stir until thick and bubbly, remove from heat, then add in half of each cheese.
3. Season potatoes with Cajun seasoning. Then Place half potatoes into oven safe dish and pour half of the cheese sauce on top, repeat the layers. Cover and Bake at 350 for 45 minutes, then uncover and bake for another 30 minutes or until potatoes are tender.

Scalloped potatoes are simple to make, but are so delicious and satisfying. Rich and creamy layers of potatoes, cooked in herb and garlic infused cream. Try these scalloped potatoes and get more recipe ideas and dinner inspiration from Food.com. Here's a great scalloped potato recipe that's so easy and absolutely delicious. Scalloped potatoes, as a rule, are saucy and cheesy to the max.

So that is going to wrap this up with this special food scalloped potatoes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!