Recipe of Quick Cranberry Cream Pie

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cranberry cream pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cranberry Cream Pie is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Cranberry Cream Pie is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have cranberry cream pie using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Cranberry Cream Pie:

1. Take CRUST
2. Make ready 1 1/2 cup chocolate graham crackers, crushed
3. Get 6 tbsp butter, salted or unsalted, melted
4. Make ready CRANBERRY CREAM FILLING
5. Prepare 1 3.0 ounce box cranberry jello mix
6. Prepare 1 cup boiling water
7. Take 3/4 cup dryed cranberries, chopped
8. Make ready 1/2 cup semi sweet chocolate, chopped into small pics or grated
9. Make ready 8 oz cream cheese
10. Take 1 cup heavy whipping cream, cold
11. Get 3 tbsp confectioner's sugar
12. Take 1 tsp vanilla extract
13. Get GARNISH
14. Make ready whipped cream
15. Take red, white and green decorators sugar
16. Make ready dryed cranberries
17. Prepare cocoa power for dusting

Instructions to make Cranberry Cream Pie:

1. MAKE CRUST
2. Combine chocolate graham crumbs and melted butter in a bowl until well blended
3. Press firmly into 9 inch pie plate bottom and sides. Freeze while preparing filling
4. MAKE CRANBERRY CREAM FILLING
5. Dissove jello in the boiling water, stirring until its all dissoved. Add dryed cranberries and stir. Chill in refrigerator until just cold but not setting up about 20 minutes
6. Beat cream cheese until smooth
7. Beat in cold jello cranberry mixture until smooth
8. Fold chopped chocolate into cranberry mixture
9. Beat heavy cream until soft peaks, add confectioner's sugar and vanilla and beat until cream holds its shape
10. Fold whipped cream into cranberry mixture gently in 3 additions until a uniform color
11. Pile filling into prepared crust and refrigerate until set, at least 6 hours or overnight
12. Decorate pie with whipped cream, colored sugars , dryed cranberries and cocoa poder before serving

So that is going to wrap it up with this special food cranberry cream pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!