09/02/2021 00:47

Step-by-Step Guide to Prepare Homemade Delicious Fish Cakes with Shiitake Powder

by Minerva Stokes

Delicious Fish Cakes with Shiitake Powder
Delicious Fish Cakes with Shiitake Powder

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, delicious fish cakes with shiitake powder. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Delicious Fish Cakes with Shiitake Powder is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Delicious Fish Cakes with Shiitake Powder is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook delicious fish cakes with shiitake powder using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Fish Cakes with Shiitake Powder:
  1. Prepare filets of raw cod (170 grams)
  2. Prepare potatoes (mashed)
  3. Get Chinese fermented black beans
  4. Get oyster sauce
  5. Take salt
  6. Prepare Flour
  7. Get Beaten egg
  8. Make ready Bread crumbs
  9. Take (for dredging)
  10. Make ready Olive oil
  11. Make ready Lemon
  12. Take ●1 Tbsp white wine
  13. Get ●30 ml water
  14. Take ●1 Tbsp Shiitake powder
Steps to make Delicious Fish Cakes with Shiitake Powder:
  1. Boil the potatoes (or steam), peel, and roughly mash.
  2. Add the raw cod to a pan with ●, cover, and cook on medium until heated through, then break the fish into chunks. (Remove the skin and bones.)
  3. Combing the ingredients from steps 1. and 2. with the Chinese fermented black beans, oyster sauce, and salt, mix well, and shape into 7- to 8-centimeter rounds. Dredge in flour, egg, and bread crumbs to form a coating.
  4. Apply olive oil to the surface of the cakes from 3. with a brush or spray bottle, then bake in a 180-degree oven for 20 minutes.
  5. Raise the oven temperature to 220 degrees and bake for 5 more minutes, until golden brown.
  6. Garnish with lemon and enjoy.

So that is going to wrap it up with this special food delicious fish cakes with shiitake powder recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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