Step-by-Step Guide to Prepare Gordon Ramsay The Definitive Kinpira Stir-fry Rice Burger!

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, the definitive kinpira stir-fry rice burger!. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The Definitive Kinpira Stir-fry Rice Burger! is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. The Definitive Kinpira Stir-fry Rice Burger! is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have the definitive kinpira stir-fry rice burger! using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make The Definitive Kinpira Stir-fry Rice Burger!:

1. Make ready 4 small rice bowls' worth Plain cooked rice
2. Get 1 Soy sauce
3. Make ready 1 two 10 cm long rashers Bacon
4. Make ready 2 sheets Nori seaweed
5. Prepare For the kinpira stir-fry ingredients:
6. Get 1 1/2 times the amount of carrot Burdock root (soaked in water first, then julienned)
7. Make ready 1/2 Carrot (julienned)
8. Take 1 dash Beef (chopped finely)
9. Get 1 tbsp Sesame oil
10. Take 2 tbsp Sugar
11. Get 1 White sesame seeds
12. Make ready 1 Red chili pepper (seeds removed and finely chopped)
13. Prepare The sauce ingredients:
14. Prepare 3 tbsp Soy sauce
15. Get 2 tbsp Mirin
16. Prepare 2 tbsp Sake
17. Get 200 ml Water

Steps to make The Definitive Kinpira Stir-fry Rice Burger!:

1. Make kinpira in bulk for later use. Heat sesame oil in a frying pan, and stir fry the beef, the well drained burdock root, and carrot.
2. Add sugar and continue stir frying. Add the combined sauce ingredients.
3. Add the red chili pepper, and simmer until the sauce is reduced to about 1/3.
4. Add sesame seeds while crushing with your fingers, and the kinpira is done!!
5. Put the rice in a grinding bowl (mortar), and grind the rice grains with a pestle. Continue until the rice forms a rough mochi dough and comes together.
6. Form the rice as shown in the photo. (I shaped the patties with my hands.) Pan fry on both sides until hard and crispy in an oiled frying pan.
7. Brush the rice patties evenly with soy sauce (use a pastry brush if you can), then return to the pan to fry until browned. Pan fry the bacon also.
8. Stack in this order: Rice patty → nori seaweed → kinpira → bacon → rice patty. Done!

So that is going to wrap it up for this special food the definitive kinpira stir-fry rice burger! recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!