Easiest Way to Prepare Speedy Lemon Grass Cod Loin with Sweet potato, Pearl potato & Petite pois

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, lemon grass cod loin with sweet potato, pearl potato & petite pois. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lemon Grass Cod Loin with Sweet potato, Pearl potato & Petite pois is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Lemon Grass Cod Loin with Sweet potato, Pearl potato & Petite pois is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have lemon grass cod loin with sweet potato, pearl potato & petite pois using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemon Grass Cod Loin with Sweet potato, Pearl potato & Petite pois:

1. Take portions cod loin
2. Prepare sweet potato
3. Take Baby pearl new potatos
4. Get petite pois
5. Make ready lemon grass, dill & parsley
6. Take mild curry powder, salt & tropical pepper
7. Take olive oil
8. Take cheese or parsley sauce (optional)

Steps to make Lemon Grass Cod Loin with Sweet potato, Pearl potato & Petite pois:

1. peel & cut the sweet potato, place in pan of hot water add pinch of sugar. these will take 20-25 minutes
2. put your potato & petite pois on, add pinch of salt these will take 20-28 minutes.
3. pre heat griddle pan with the olive oil. sprinkle the cod loins with the lemon grass (top only) & place in pan. pre heat your oven gas mark 7.
4. turn your fish, sprinkle the curry powder on the bottom of fish only. once the fish has been sealed remove from heat. transfer fish to baking tray pre covered in foil (enough to make pouch). add the rest of the herbs & oil from pan, wrap foil into pouch place in oven fir 18 minutes.
5. once sweet potato is done, drain add butter & mash smooth. drain pearl potato & add pinch of tropical pepper.
6. check your loin is fully cooked, plate up & enjoy.

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