24/02/2021 16:51

Recipe of Homemade Copycat Lubys Baked Fish

by Sadie Bell

Copycat Lubys Baked Fish
Copycat Lubys Baked Fish

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, copycat lubys baked fish. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Copycat Lubys Baked Fish is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Copycat Lubys Baked Fish is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have copycat lubys baked fish using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Copycat Lubys Baked Fish:
  1. Take 1 cup flour
  2. Make ready 1 cup buttermilk
  3. Make ready 2 1/3 cup crushed saltine crackers
  4. Make ready 3 eggs
  5. Make ready 1/2 tsp salt
  6. Make ready 1/4 tsp black pepper
  7. Get 6 pieces white fish (ex. cod, haddock)
Steps to make Copycat Lubys Baked Fish:
  1. Preheat oven to 350°.
  2. Prepare a baking sheet with parchment paper or foil. Set aside.
  3. In a large bowl add flour.
  4. In another large bowl add crushed saltine crackers.
  5. In a medium bowl whisk together eggs, buttermilk, salt and pepper.
  6. Dredge the fish in the flour, then the buttermilk mixture and finally into the cracker crumbs. Make sure to press the crumbs into the fish a little bit so it sticks good.
  7. Transfer the coated fish to the prepared baking sheet and bake for 20 minutes until fish is done when flaked.

So that is going to wrap this up with this exceptional food copycat lubys baked fish recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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