Step-by-Step Guide to Make Super Quick Homemade Peach Cobbler - Fast & Easy

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, peach cobbler - fast & easy. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Peach Cobbler - Fast & Easy is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Peach Cobbler - Fast & Easy is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have peach cobbler - fast & easy using 10 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Peach Cobbler - Fast & Easy:

1. Prepare 2 cans Sliced Peaches with Heavy Syrup
2. Prepare White Sugar
3. Get Brown Sugar
4. Get Cinnamon
5. Prepare Vanilla extract
6. Take Lemon juice
7. Prepare Nutmeg
8. Prepare 2 sticks butter
9. Prepare Pillsbury Pie Dough
10. Get Cornstarch

Instructions to make Peach Cobbler - Fast & Easy:

1. Pre heat oven to 350
2. Drain one can of peaches
3. Combine both cans of peaches in big mixing bowl
4. Add 1/4 Cup of white sugar
5. Add 1/4 cup of brown sugar
6. Add 1 teaspoon of cinnamon
7. Add 1/2 teaspoon of nutmeg
8. Add 1 teaspoon of vanilla extract
9. Add 1 teaspoon of lemon juice
10. Place one stick of butter in pot on high heat
11. Add seasoned peaches in pot on high heat
12. Add 2 - 3 tablespoons of cornstarch
13. Cook until fully thick, about 5 - 10 minutes
14. Pour cooked peaches over
15. Add last layer of pie crust and flatten it out
16. Optional: add designs to pie crust
17. Pour 1/2 stick of melted butter on top
18. Sprinkle a teaspoon of brown sugar
19. Bake until top is brown (around 30 - 45 minutes)

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