Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cake with thick sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chocolate cake with thick sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Chocolate cake with thick sauce is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate cake with thick sauce using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake with thick sauce:
- Make ready 1 chocolate cake mix
- Take 1 whipped cream mix
- Take 3 eggs (for the cake mix)
- Make ready 1 cup cold water or milk (for the whipped cream mix)
- Take chocolate sauce or chocolate chips for decoration
Steps to make Chocolate cake with thick sauce:
- Bake the cake according to the instructions on the box
- After the cake cools down grab a knife and cut out the middle and empty it out (dont touch the bottom just make the cake in a concave shape) illustrated in the photo below -not my photo-
- Then take the peice of cake that was emptied and place it in the blender along with the whipping cream and leave for a couple of minutes until it becomes smooth and soft (you can add chocolate chips or cocoa powder for stronger chocolate taste in the sauce)
- Add the sauce on the cake and throw on any desired toppings then let cool for 1 or 2 hours
So that is going to wrap this up for this special food chocolate cake with thick sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
