Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tuna + avocado salad. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Tuna + Avocado Salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Tuna + Avocado Salad is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have tuna + avocado salad using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tuna + Avocado Salad:
- Prepare 280 gr - Tuna in sunoil
- Make ready 150 gr - Rucola Melange
- Make ready 100 gr - Fussili
- Prepare 0,5 cumcumber
- Prepare 2 tomatoes
- Prepare 3 avocados
- Take 1 shallot
- Get 200 ml - Olive Oil
- Get 50 ml - White Wine Vinegar
- Make ready Mix of Pine nuts, dried tomato flakes and fried unions
- Make ready Thyme
- Make ready Salt
- Get Pepper
Steps to make Tuna + Avocado Salad:
- Set everything up.
- Cook the fussili accordingly
- Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans.
- Put some salt on the cumcumber and some pepper on the avocado.
- Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing
- Put everything together and enjoy the salad.
So that is going to wrap it up for this special food tuna + avocado salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
