Recipe of Perfect Chocolate Mousse Pie

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chocolate mousse pie. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

The BEST and the EASIEST chocolate mousse pie! Chocolate Mousse Pie is out of this world decadently delicious and it's sure to wow the crowd this Thanksgiving! Featuring an Oreo crust, smooth chocolate mousse, and fresh whipped cream, each bite of chocolate mousse pie is irresistible! You'll be pleasantly surprised at how simple this towering beauty is to.

Chocolate Mousse Pie is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Chocolate Mousse Pie is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate mousse pie using 7 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Mousse Pie:

1. Prepare 21 chocolate sandwich cookies (like Oreos)
2. Take 1/4 cup room temperature unsalted butter, cut into pieces
3. Prepare 12 oz semisweet chocolate, finely chopped
4. Prepare 1 tsp vanilla extract
5. Make ready 1 pinch salt
6. Get 3 3/4 cup chilled whipping cream
7. Prepare 1/4 cup sugar

If you want to bake, go ahead and prepare your own pie crust. If you like chocolate mousse, you'll love this pie! For an extra-decadent treat, try using a chocolate wafer crust in this recipe. This vegan Chocolate Mousse Pie is a silky smooth pie that's loaded with chocolate, easy to make, and totally vegan (thanks to silken tofu!) No-bake chocolate mousse pie is a creamy, refreshing way to end any meal.

Steps to make Chocolate Mousse Pie:

1. Preheat oven to 350degrees F.
2. Butter 9-inch springform own with 2 3/4 inch-high sides.
3. Finely grind cookies in processor. Add butter and process until moisture is evenly moistened.
4. Press crumb mixture onto bottom and up sides of prepared pan to form crust.
5. Bake crust 5 minutes. Transfer crust to rack and cool completely.
6. Combine chocolate, vanilla and salt in processor.
7. Bring 1 cup cream to boil in heavy small saucepan.
8. With processor running, gradually pour hot cream through feed tube and process until chocolate is melted and smooth.
9. Transfer mixture into large bowl and cool to room temperature, stirring occasionally.
10. Beat 2 cups cream and sugar in large bowl to stiff peaks.
11. Fold into chocolate mixture.
12. Pour mousse into prepared crust and chill until set (about 6 hours or overnight)
13. Beat remaining 3/4 cream in medium bowl to firm peaks. Transfer to pastry bag and decorate chocolate cake. Garish with chocolate shavings.

For an extra-decadent treat, try using a chocolate wafer crust in this recipe. This vegan Chocolate Mousse Pie is a silky smooth pie that's loaded with chocolate, easy to make, and totally vegan (thanks to silken tofu!) No-bake chocolate mousse pie is a creamy, refreshing way to end any meal. It's topped with homemade lightly sweetened whipped cream and chocolate shavings. An easy chocolate mousse pie recipe with a crunchy chocolate crust, rich mousse filling, and sweet whipped cream topping. Top with extras like candy pieces or chocolate syrup for even more yumminess.

So that is going to wrap it up for this exceptional food chocolate mousse pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!