Recipe of Gordon Ramsay Pad Thai

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pad thai. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pad Thai is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Pad Thai is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have pad thai using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pad Thai:

1. Make ready 100 g tamarind paste
2. Prepare 50 g fish sauce
3. Prepare 50 g palm sugar
4. Make ready 25 g thai soy sauce
5. Get 50 g water
6. Make ready 50 g rice stick noodles
7. Make ready 1 egg
8. Prepare 100 g protein (chicken, tofu, shrimp, other seafood)
9. Make ready 50 g fresh or thai pickled carrot
10. Get 75 g Bean sprouts
11. Prepare Garlic chives
12. Prepare Crushed peanuts

Instructions to make Pad Thai:

1. Sauce: Combine ingredients in a saucepan and bring to a boil, then simmer until the sugar has dissolved. Strain. Adjust sweetness, saltiness and texture with sugar, fish sauce and water. Makes sauce for 4-6 servings. Can be kept refrigerated at least a couple of weeks.
2. Cut the chives to the same length as the bean sprouts.
3. Heat a wok on high heat and add some peanut oil.
4. Crack in the egg on one side of the pan, breaking the yolk.
5. Add the protein on the side of the egg and stir fry while the egg cooks.
6. Add the carrot and stir fry briefly, before breaking up the egg and stir frying everything in the pan together.
7. Add the noodles, stir-fry briefly, then pour in the sauce and stir-fry until the sauce is evenly distributed and the noodles are cooked through adding some water if it becomes too dry.
8. Add the bean sprouts, peanuts and chives and stir fry for a few moments.
9. Serve with fresh coriander, crushed peanuts, chilli flakes, sugar, soy sauce and fish sauce on the side as condiments.

So that’s going to wrap this up with this special food pad thai recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!