Easiest Way to Prepare Favorite Cee's Cabbage Rolls

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cee's cabbage rolls. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cee's Cabbage Rolls is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Cee's Cabbage Rolls is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook cee's cabbage rolls using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cee's Cabbage Rolls:

1. Make ready 1 head cabbage
2. Prepare 1 lb ground beef
3. Make ready 1 cup uncooked long grain rice
4. Prepare 8 packages mushrooms
5. Prepare 1 large onion
6. Prepare 1 clove garlic
7. Take 1 tsp salt
8. Prepare 1 tsp black pepper
9. Make ready 1 tsp garlic salt
10. Take 1 tsp seasoned salt
11. Get 1 tsp onion powder
12. Prepare 1 gallon V-8 juice (hot & spicy)

Instructions to make Cee's Cabbage Rolls:

1. Boil head of cabbage until leaves are tender. Do not core the cabbage. Keeping the core in will help all the leaves to stay together.
2. Pull off the leaves and set aside to cool.
3. Preheat oven to 325°F.
4. In a large mixing bowl combine ground beef, rice, mushrooms, onions and all spices. Mix until combined.
5. Fill your cabbage leaves with a heaping of the meat mixture and roll it up like you would roll a burrito.
6. Prepare your 11x9 in pan by pouring some of your V-8 juice on the bottom so your cabbage rolls do not stick.
7. Place rolls into pan. Should make about 12-14 rolls.
8. Pour remainder juice over rolls and cover and bake for 1 1/2 hours. Make sure to let them rest for about 10 minutes.

So that’s going to wrap this up with this special food cee's cabbage rolls recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!