Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, brad's potato parmesan crusted cod. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Brad's potato parmesan crusted cod is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Brad's potato parmesan crusted cod is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook brad's potato parmesan crusted cod using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Brad's potato parmesan crusted cod:
- Get 2 1/2 lb cod fillets
- Get 2 cups instant mashed potato flakes
- Get 1 cup dry grated parmesan
- Make ready 1 tsp lemon pepper
- Make ready 1 tsp Mrs dash seasoning
- Get 1 tbs dried chopped chives
- Take 2 LG eggs, beaten
- Take lemon juice
- Prepare to taste salt
Instructions to make Brad's potato parmesan crusted cod:
- Mix potato flakes, parmesan, and seasonings on a large plate.
- Double dip cod portions. First egg then crumbs, repeat. Place on a greased foil lined baking sheet
- Bake at 375 for 20-25 minutes. Remove and plate. Sprinkle with lemon juice and salt to taste.
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