Simple Way to Prepare Jamie Oliver Milk Chocolate Mousse

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, milk chocolate mousse. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Milk Chocolate Mousse is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Milk Chocolate Mousse is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook milk chocolate mousse using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Milk Chocolate Mousse:

1. Prepare 1 3/4 :cups heavy whipping cream
2. Take 12 ounces Lindt Excellence Extra Creamy Milk Chocolate, chopped
3. Take 1 teaspoon vanilla extract
4. Make ready Garnish
5. Take as needed Fresh whipped cream,
6. Get as needed sweetened cocoa powder for dustinh
7. Prepare as needed fresh berries
8. Prepare Note: Good quality milk chocolate is essential for a light
9. Take mousse. Do not use chips which are designed to keep their shape
10. Prepare they would make the mousse heavier

Instructions to make Milk Chocolate Mousse:

1. Heat cream either in the,icrowave or on stovetop until it just reaches a simmer, add vanilla
2. Pour over chopped chocolate in a large bowl, let sit one minute then stir until smooth. Cool to room temperature then cover and refrigerate until very cold, at least 6 hours or overnighr
4. Beat cold crea/chocolate mixture until light and fluffy
5. Spoon 8nto serving glasses. Garnish with whipped cream, dust with sweetened cocoa bpowder.Serve with fresh berries

So that’s going to wrap it up for this exceptional food milk chocolate mousse recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!