Recipe of Ultimate Coconut Rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, coconut rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice. Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world.

Coconut Rice is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Coconut Rice is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook coconut rice using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Rice:

1. Make ready 1 can coconut milk of
2. Prepare Rice
3. Make ready Onions
4. Take Spring Onions
5. Take Cashews
6. Take Cinnamon Stick
7. Take Tumeric
8. Get Butter
9. Make ready Oil
10. Make ready Salt

Place in a saucepan with water, coconut milk, and salt. Place the pot over high heat and, bring the liquid to a boil. Coconut Rice - soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood.

Instructions to make Coconut Rice:

1. In a pan, heat some oil / butter or a little of both :) add a piece of cinnamon stick and onions. Cook it until the onions are clear
2. In your rice cooker pot, add the required amount of rice. I used 3 cups of this recipe, so we would need 6 cups of water. Wash the rice and measure the coconut milk first. I got 4 cups from the can, and I added 2 cups of water
3. Add the cooked onion and cinnamon stick and mix it well into the rice. I added a pinch of tumeric to add a nice color to the rice. You don't have to :) You will definitely need some salt added to this
4. Let it cook!!!!
5. To Garnish:
6. I melted some butter in a pan, added onions, cashews and since I had some spring onions I added it for some splash of Green color
7. When the rice was ready, I garnished it and made it look nice and pretty

Coconut Rice - soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood. It's super easy to make, it has a delicious and rich, natural coconut flavor and. I first learned about coconut rice when I was in college. Preparation Rinse rice in a large bowl with cool water until water runs clear.

So that is going to wrap it up with this special food coconut rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!