Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, coconut rice / nasi lemak. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Coconut Rice / Nasi Lemak is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Coconut Rice / Nasi Lemak is something which I’ve loved my whole life. They are nice and they look fantastic.
Nasi lemak is a dish originating in Malay cuisine that consists of fragrant rice cooked in coconut milk and pandan leaf. It is commonly found in Malaysia, where it is considered the national dish. Simple rice with aromatic flavour of coconut milk!! You can also garnish with some roasted peanuts for added taste!
To get started with this particular recipe, we have to prepare a few components. You can have coconut rice / nasi lemak using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Coconut Rice / Nasi Lemak:
- Prepare coconut milk rice
- Get 2 cup rice
- Get 1 cup water
- Make ready 1 cup coconut milk
- Prepare 2 pandan leaf / screwpine leaf
- Take 1/2 tsp each of salt
Lemak = Cream, in culinary terms, it refers to coconut milk or a dish that has been cooked with coconut milk. Because my kids asked why isn't it Nasi Kelapa, which of course, stumped me, and I replied, well, it just is! Nasi lemak is known as the national dish of Malaysia and is served with ikan bilis, roasted peanuts, hard-boiled eggs and spicy sambals. Rice cooker method Place rice, coconut milk and water into a rice cooker.
Instructions to make Coconut Rice / Nasi Lemak:
- Wash the rice grain then put all ingredients and cooked rice as usual in rice cooker
Nasi lemak is known as the national dish of Malaysia and is served with ikan bilis, roasted peanuts, hard-boiled eggs and spicy sambals. Rice cooker method Place rice, coconut milk and water into a rice cooker. Add ginger, knotted pandan leaf and salt and cook until done. Place the drained rice in a rice cooker. Add in salt and sugar and stir to mix.
So that’s going to wrap it up for this special food coconut rice / nasi lemak recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
