Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken tikka masala. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Tikka Masala is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken Tikka Masala is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have chicken tikka masala using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka Masala:
- Take 3 large chicken breasts, skinned and diced
- Make ready 1 large onion, chopped
- Get 1 / 2 green pepper, chopped
- Take 2 cloves garlic, crushed
- Get Crushed ginger
- Prepare 3 tablespoons Mushroom sauce
- Take 3 tablespoons tomato sauce
- Take 1 teaspoon Mild and Spicy curry powder
- Take 1 teaspoon mustard powder
- Take Salt and pepper
- Take Olive oil for frying
Instructions to make Chicken Tikka Masala:
- In a large saucepan, heat the oil and fry the chicken breasts, turning over for ten minutes until slightly brown. Add the onion, pepper, garlic and ginger and keep frying and stirring.
- Add the sauces and spices stirring occasionally. Cover the saucepan and simmer. Cook further until the chicken is tender.
- Here I have served with Cheesy Polenta and garnished with chopped fresh baby spinach.
So that is going to wrap it up for this exceptional food chicken tikka masala recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
