Easiest Way to Prepare Speedy Pad Thai

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, pad thai. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pad Thai is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Pad Thai is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have pad thai using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Pad Thai:

1. Prepare 250 gr Thai noodles
2. Make ready 2 tbsp sesame oil
3. Make ready 2 tbsp olive oil
4. Take 3 eggs
5. Make ready 20 small shrimps
6. Take 2 cloves garlic; chopped
7. Take 1/4 cup shallots; chopped
8. Prepare 1 tbsp furikake
9. Prepare 2 tbsp rice vinegar
10. Make ready 4 tbsp soy souce
11. Take 2 tbsp brown sugar
12. Prepare 2 tbsp lemon juice
13. Take 2 tbsp sriracha
14. Make ready 1 cup bean sprouts
15. Take 1/2 cup crushed peanuts
16. Prepare 1/4 cup green onion (tails, sliced in 1 cm parts)
17. Make ready 1/4 cup cilantro

Steps to make Pad Thai:

1. Cook the noodles in boiling water for 5-7 minutes, until done.
2. Rinse and add 1/2 tbsp of sesame oil. Stir. Then separate and save for later.
3. After cleaning them, cook the shrimps in boiling water for 2.5 to 3 minutes.
4. Heat the 2 tbsp of olive oil in a large pan and add the chopped garlic.
5. Fry the already boiled shrimps for 1 minute, more or less. Then separate and save for later.
6. Scramble the 3 eggs and cook them in a pan, like normal scrambled eggs. Then separate and save for later.
7. Before putting the Pad Thai together, let's make the Pad Thai sauce: add the soy sauce, the rice vinegar, the furikake, the brown sugar, the lemon juice and the sriracha in a container and mix well, until the sugar is dissolved.
8. On a large pan or wok add the rest of the sesame oil and the chopped shallots. Cook them until brown.
9. Add the cooked noodles and stir to mix with the shallots.
10. Add the scrambled eggs and the shrimps, and stir again to mix.
11. Add the Pad Thai sauce you prepared in step 7 and stir.
12. Finally, just before serving, add the bean sprouts, the cilantro, the green onion tails and the crushed peanuts. Give the final stir and serve.

So that is going to wrap it up with this special food pad thai recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!