08/09/2020 21:33

Recipe of Super Quick Homemade Tandoori chicken masala

by Marc Armstrong

Tandoori chicken masala
Tandoori chicken masala

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tandoori chicken masala. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tandoori chicken masala is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Tandoori chicken masala is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook tandoori chicken masala using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tandoori chicken masala:
  1. Get 1 kg chicken
  2. Make ready 2 tbsp Red chilly powder
  3. Get Salt
  4. Get 1 tsp Adrak lesan paste
  5. Get 2 tsp Coriander powder
  6. Get 2 tsp Cumin powder
  7. Get Fenugreek leaves 1tsp
  8. Get 1/2 tsp Garam masala powder
  9. Take 1 pinch Red colour
  10. Take drops Lemon juice few
  11. Get 3 tbsp Oil
  12. Prepare Tomatoes 2 medim size
  13. Take 2 tbsp Curd
Steps to make Tandoori chicken masala:
  1. Take one kg chicken above ingredients and marinate it for half an hour
  2. Take a oil in a pan then add 3tbsp oil then add two chopped tomatoes cook until it get mushy then add chicken marinate then cook it for 20_25 minutes.
  3. After u get thick gravy remove it from flame a nd add lots of coriander leaves for garnishing.

So that’s going to wrap this up for this special food tandoori chicken masala recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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