16/02/2021 12:17

Simple Way to Prepare Gordon Ramsay Tray-bake Apple Cake

by Millie Haynes

Tray-bake Apple Cake
Tray-bake Apple Cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tray-bake apple cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tray-bake Apple Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Tray-bake Apple Cake is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tray-bake apple cake using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tray-bake Apple Cake:
  1. Take 200 grams Cake flour
  2. Make ready 1 tsp Baking powder
  3. Make ready 1 Cinnamon
  4. Take 1 dash Salt
  5. Make ready 3 Apples
  6. Make ready 200 ml Walnuts
  7. Make ready 2 Eggs
  8. Take 120 grams Sugar
  9. Get 100 ml Vegetable oil
  10. Prepare 1 dash Vanilla extract
  11. Prepare 1 dash Lemon juice
Steps to make Tray-bake Apple Cake:
  1. Peel the apples and cut into 4 - 6 even wedges. Then cut them into 7 mm slices.
  2. Soak the apples in salted water (not listed), to avoid discolouring, and drain.
  3. Sift the cake flour, baking powder, salt and cinnamon together twice.
  4. Line a baking tray with parchment paper and preheat the oven to 170℃.
  5. Beat the eggs in a bowl, add the sugar and mix well. Add the vegetable oil and mix further, and add the vanilla extract and lemon juice.
  6. Add the apples and walnuts to Step 5 and mix. Add the dry ingredients from Step 3 in 2 3 batches. Fold in with a wooden spatula to prevent the batter from getting sticky.
  7. Pour the batter from Step 6 into the baking tray and smooth out the surface. The apples and walnuts stick out, so press them with the wooden spatula to make the batter flat.
  8. Bake for 35 40 minutes at 170℃ until golden brown.
  9. When it's baked, cut the cake and it's done The cake is very soft when it's hot. So wait until it cools down a little before you cut, otherwise it may crack.
  10. It's also delicious with raisins instead of walnuts.

So that is going to wrap it up for this exceptional food tray-bake apple cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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