Simple Way to Make Perfect Authentic Non-fried Sweet N' Sour Pork

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, authentic non-fried sweet n' sour pork. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Authentic Non-fried Sweet N' Sour Pork is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Authentic Non-fried Sweet N' Sour Pork is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook authentic non-fried sweet n' sour pork using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Authentic Non-fried Sweet N' Sour Pork:

1. Make ready 300 grams Pork shoulder block (loin or ham is OK)
2. Take 1 large Onion
3. Prepare 2 Green peppers
4. Make ready 1/2 Carrot
5. Get 2 pieces Shiitake mushroom
6. Prepare 2 tsp ○Dashi soy sauce (for seasoning the meat)
7. Prepare 1 ○Katakuriko
8. Get 1 clove Finely chopped garlic
9. Make ready 100 ml ☆Water
10. Get 1 tbsp ☆Oyster sauce
11. Make ready 1 tbsp ☆Sake
12. Prepare 1 tbsp ☆Soy sauce
13. Take 1 tbsp ☆Dashi soy sauce (soy sauce premixed with dashi)
14. Make ready 3 tbsp ☆Black Vinegar
15. Prepare 1 tbsp ☆Sugar
16. Prepare 1 tsp ☆Chicken soup stock granules
17. Take 1 tbsp ☆Katakuriko
18. Get 1 tsp ☆Squeezed ginger juice
19. Get 1 tbsp Sesame oil (for stir frying)

Instructions to make Authentic Non-fried Sweet N' Sour Pork:

1. Cut the pork into 3 cm chunks, rub with the ○ dashi soy sauce, and let sit for 15 minutes. Cut the onions, green peppers, and shiitake mushrooms into 3 cm cubes, and thinly slice the carrots.
2. Coat the pork with the ○ katakuriko, coat a pan with sesame oil, and cook until golden brown. Once the pork has cooked through, remove from the pan.
3. Add oil to the same pan, sauté the minced garlic until aromatic and turn it up to strong heat, add the rest of the vegetables, and sauté briefly.
4. Once the veggies have cooked through, add the meat back into the pan, add the pre-mixed ☆ ingredients, let thicken, and it is done!

So that is going to wrap it up with this exceptional food authentic non-fried sweet n' sour pork recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!