05/12/2020 14:36

Easiest Way to Make Favorite Baklava

by George Morgan

Baklava
Baklava

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baklava. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baklava is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Baklava is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook baklava using 6 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Baklava:
  1. Get 800 grams walnuts
  2. Prepare 800 grams sheetable dough
  3. Take 1600 ml sugar sirup
  4. Make ready 2 tbsp grated lemon peel
  5. Make ready 30 ml fresh lime juice
  6. Take 750 grams butter
Steps to make Baklava:
  1. Preparing the sugar sirup: mix 800 grams of sugar with 800 ml or water in the cooking potand heat them until the sugar is melted. After boiling take off the cooking pot from the hob and mix it with the fresh lemon juice. This will preserve the liquid from cristalizing.
  2. Preheat the oven to 200C
  3. Put walnuts into a grinder an crush them to a small peaces.
  4. Mix grinded walnuts with the grated lemon peel
  5. Take 30 cm cooking plate/pan and start building your baklava.
  6. Build it on layers. 5-6-7 layers of dough, 1 layer of walnuts. make not more than 3 layers of walnuts and finish building with dough.
  7. Cut the baklava on any forms you would like.
  8. Melt the butter and pour it all over the already built baklava.
  9. Put the baklava in the oven and bake it until its well baked.
  10. Most of the time bake from the bottom.
  11. After the baklava is well baked take it out of the oven and leave it aside to get cool.
  12. After the baklava is well cool pour and "drawn" the baklava in sugar sirup.
  13. Leave it to soak the sirup for at least 10-12 hours.
  14. Enjoy your delicius Baklava!
  15. Cinsume responsibly - it is a bomb with calories! :)

So that’s going to wrap it up with this exceptional food baklava recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The US Meal Recipe. All Rights Reserved.


Best Favourite Recipes For You :

recipe of gordon ramsay easy tartar sauce
recipe of gordon ramsay black bean burgers mexican style
simple way to make gordon ramsay sundubu jjigae
recipe of gordon ramsay cold tortellini pasta salad
easiest way to prepare favorite air fried drumlets
how to make jamie oliver chocolate ganache
recipe of gordon ramsay fried rice
how to prepare super quick homemade beef short ribs
recipe of jamie oliver chicken marsala
steps to prepare gordon ramsay seared veal chop with creamy caper burr blanc and wild rice pilaf
easiest way to make gordon ramsay black bean and burger casserole
recipe of ultimate asian beef and noodle soup
recipe of gordon ramsay chicken chili
recipe of gordon ramsay spicy stuffed peppers
simple way to prepare gordon ramsay coconut rice kheer
step by step guide to prepare jamie oliver superb salsa
recipe of gordon ramsay albacore tuna ceviche
how to make jamie oliver easy homemade teriyaki tuna poke bowl
how to prepare jamie oliver simple banana pancakes
simple way to make ultimate overloaded cheesy bruschetta
recipe of gordon ramsay baked potatoes
recipe of gordon ramsay super soup chicken kale bok choy soup
recipe of jamie oliver peach blueberry crumble
recipe of gordon ramsay tilapia in coconut milk
recipe of quick puran singh chicken currydhabha chicken curry
easiest way to prepare favorite creamy chicken noodle soup
simple way to prepare jamie oliver chicken fettuccini alfredo