Step-by-Step Guide to Make Gordon Ramsay Stuffed Fried Tofu

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stuffed fried tofu. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Stuffed Fried Tofu is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Stuffed Fried Tofu is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have stuffed fried tofu using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Fried Tofu:

1. Get 4 sheets Fried tofu
2. Make ready 200 g Minced meat (pork or chicken)
3. Get 50 g Carrot
4. Prepare 10 cm Green onion
5. Prepare 10 g Oba (Japanese basil, otherwise basil)
6. Take 200 mL Dashi Broth (A)
7. Make ready 2 tbsp Soy sauce (A)
8. Take 2 tbsp Cooking Sake (otherwise wine) (A)
9. Take 1 tbsp Sugar (A)
10. Get 8 toothpicks (or snap a spaghetti noodle to approximately 8 cm long and make 8 sticks.): You don’t have to remove sticks when you use spaghetti noodle sticks.)
11. Make ready Oba (otherwise basil, for topping)
12. Make ready Roasted sesame (for topping)

Instructions to make Stuffed Fried Tofu:

1. Chop the carrot, the green onion, and the Oba into small pieces.
2. Cut the fried tofu into halves.
3. Knead the minced meat until it becomes sticky. Then add chopped ingredients to the meat and mix them.
4. Open the fried tofu pockets carefully, and stuff fillings into the fried tofu.
5. Place the stuffed tofu and simmer it over medium-low heat over 10 minutes.
6. Cut the Oba into thin strips.
7. When it is cooked, leave the pan for a while. Cut it in half and serve on a plate. Sprinkle the roasted sesame and the Oba.

So that’s going to wrap it up with this exceptional food stuffed fried tofu recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!