Simple Way to Prepare Perfect Asian Stuffed Napa Cabbage Rolls

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, asian stuffed napa cabbage rolls. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Asian Stuffed Napa Cabbage Rolls is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Asian Stuffed Napa Cabbage Rolls is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook asian stuffed napa cabbage rolls using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Asian Stuffed Napa Cabbage Rolls:

1. Take 1 lb lean ground beef or turkey
2. Prepare 2 carrots, shredded
3. Make ready 1 cup cooked brown rice or quinoa
4. Make ready 4-5 garlic cloves, minced
5. Get 2 TBSP ginger, minced
6. Take 1 small onion, minced
7. Make ready 3 TBSP low sodium soy sauce
8. Make ready 2 TBSP toasted sesame oil
9. Get 2 tsp rice vinegar
10. Get 1 tsp chili or chili-garlic sauce
11. Make ready to taste salt and pepper,
12. Get leaves from 1 large head of Napa cabbage

Instructions to make Asian Stuffed Napa Cabbage Rolls:

1. Preheat your oven to 400 degrees F.
2. Prepare your filling by gently combing meat, shredded carrots, cooked rice (or quinoa), garlic giner, onion, soy sauce, sesame oil, rice vinegar, chili sauce and a pinch of salt and black pepper in a large mixing bowl.
3. To make your leaves easy to roll, use a rolling pin to flatten to make leaves more pliable. If you find that your leaves are on the smaller side, use two to roll, overlapping both ends to make one big leaf.
4. Spoon your filling into each leaf. Carefully roll each leaf tightly and place side by side in a large baking dish. Pour 1 cup of water over stuffed cabbage rolls and cover with aluminum foil. Bake in preheated oven for about 30-35 minutes or until completely cooked through.

So that’s going to wrap it up for this exceptional food asian stuffed napa cabbage rolls recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!