How to Prepare Ultimate Meat Ball Soup (Bakso Sapi)

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, meat ball soup (bakso sapi). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Meat Ball Soup (Bakso Sapi) is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Meat Ball Soup (Bakso Sapi) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Meat Ball Soup (Bakso Sapi):

1. Make ready 750 gr mince beef
2. Prepare 150 gr tapioca starch
3. Take 1 egg white
4. Prepare 5 garlic (mashed)
5. Make ready 5 garlics (fried then mashed)
6. Get 1 tsp salt
7. Take 1/2 tsp pepper
8. Take 1/2 tsp sugar
9. Get 200 gr ice cube
10. Prepare Soup:
11. Make ready 200 gr beef frame
12. Take 1 bunch choy sum or bokcoy (cut up)
13. Make ready 2 spring onions (chopped)
14. Make ready 5 garlics (fried then mashed)
15. Get 1 tsp salt
16. Get 1/2 tsp sugar
17. Take 1/2 tsp pepper
18. Prepare 1 pot of water
19. Get Additional: (optional)
20. Make ready Vermicheli
21. Take Yellow noodle
22. Get Fried onion
23. Get Fried dumpling
24. Prepare Steamed stuffed dumpling
25. Get Tofu (fried or steamed)
26. Take Chicken or beef tofu

Steps to make Meat Ball Soup (Bakso Sapi):

1. Grind mince beef with ice cube, place it into a mixing bowl.
2. Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
3. Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
4. For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
5. Add additional ingredients if you like.
6. Perfect to consume on cold or rainy day.

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