Recipe of Super Quick Homemade Ragout Rolls (Risoles Ragout)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ragout rolls (risoles ragout). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ragout Rolls (Risoles Ragout) is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Ragout Rolls (Risoles Ragout) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have ragout rolls (risoles ragout) using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ragout Rolls (Risoles Ragout):

1. Take ▪Wrap
2. Prepare 100 g flour
3. Make ready 2 tbsp starch flour
4. Take 1 egg
5. Get 1/2 tsp salt
6. Take 250 ml water
7. Get cooking oil
8. Prepare ▪Ragout
9. Get 1 chicken breast
10. Take 1/2 pcs carrot
11. Get 1 celery
12. Prepare 4 garlic
13. Make ready 6 shallots
14. Take 1/4 pcs onion
15. Make ready 1 tbsp margarine
16. Make ready 2 tbsp condensed milk
17. Make ready Flour
18. Get Salt & sugar
19. Take 2 nutmeg (ground)
20. Make ready 2 eggs
21. Get Bread crumb

Steps to make Ragout Rolls (Risoles Ragout):

1. Melt the margarine, put in the garlic and shallot, then put in the onion.
2. Next, put the chicken, carrot and celery in. Add some chicken stock, then boil.
3. Season with salt, sugar, condensed milk, groung nutmeg.
4. Add some flour, until it's thick. Then let it cool.
5. Take a bowl, mix flour, starch flour, egg, water, and 1 tbsp cooking oil until the batter smooth.
6. Heat the pan, put the batter in, flip upside down until it's cooked, let it cool.
7. Fill the ragout inside the wrap. Soak in the egg, cover with breas crumb then fry.

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