10/10/2020 10:30

Recipe of Award-winning No Eggs, Oil, Dairy, Sugar: Raisin Bars

by Melvin Haynes

No Eggs, Oil, Dairy, Sugar: Raisin Bars
No Eggs, Oil, Dairy, Sugar: Raisin Bars

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, no eggs, oil, dairy, sugar: raisin bars. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

No Eggs, Oil, Dairy, Sugar: Raisin Bars is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. No Eggs, Oil, Dairy, Sugar: Raisin Bars is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook no eggs, oil, dairy, sugar: raisin bars using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:
  1. Prepare 100 grams ☆Whole wheat cake four (or cake flour)
  2. Prepare 30 grams ☆Almond flour
  3. Take 20 grams ☆Ground white sesame seeds
  4. Prepare 1/4 tsp ☆Bicarbonate of soda (baking soda)
  5. Prepare 4 pinch ☆Salt
  6. Prepare 50 ml 100% apple juice (or water)
  7. Make ready 1/2 tsp Apple vinegar (or lemon juice or regular vinegar)
  8. Get 120 grams California raisins
Steps to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:
  1. Put the raisins in boiling water, then quickly drain. Set on paper towels to drain. Preheat the oven to 180℃.
  2. Put the ☆ dry ingredients into a bowl and mix with a whisk.
  3. Combine the apple vinegar and apple juice.
  4. Add the liquid from Step 3 into the bowl from Step 2 and combine with a rubber spatula.
  5. Fold in the raisins.
  6. Bring it all together, then place on top of kitchen parchment paper. Use a rolling pin to roll out to about 5 mm thickness and so that it is spread out to about 2/3 the size of your baking pan. Bake in an oven preheated to 180℃ for 25 minutes. (The raisins will burn easily, so after the first 15 minutes, cover with aluminum foil.)
  7. Once baked, cut with a knife into 2 x 7 cm sticks for easy eating.

So that is going to wrap this up with this exceptional food no eggs, oil, dairy, sugar: raisin bars recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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