Recipe of Award-winning Cabbage Rolls

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cabbage rolls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cabbage Rolls is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Cabbage Rolls is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook cabbage rolls using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage Rolls:

1. Take 1 large Head Cabbage
2. Get 1 can Sauerkraut
3. Take 2 c Tomato Juice
4. Prepare 1 1/2 c Rice (Cooked per package)
5. Prepare 1 1/2 lbs Ground Beef
6. Get 1 Egg
7. Take 1 1/2 tsp Salt
8. Get 1/2 tsp Pepper
9. Get 1 Onion (Chopped fine)
10. Prepare 1/3 c Ketchup
11. Prepare Butter
12. Get 2 Tbsp Green Peppers (Chopped)

Instructions to make Cabbage Rolls:

1. Cut out core of cabbage and parboil 5-10 minutes. (Definition: Parboiling or blanching is a cooking technique in which something is partially cooked in boiling water, but removed before it is cooked all the way through)
2. Separate leaves and cut ridges off.
3. Saute onions and green peppers in a little bit of butter.
4. When cool add meat, rice, egg, ketchup, salt, and pepper.
5. Place as much meat as needed for each cabbage leaf and roll up.
6. Place 1/2 of sauerkraut on bottom of pan and place the cabbage rolls on top.
7. Cover with the rest of the sauerkraut and pour tomato juice over. Add enough water to cover.
8. Bring to boil and let simmer for 1 1/2 - 2 hours

So that’s going to wrap this up for this special food cabbage rolls recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!