Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, italian edamame spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Italian Edamame Spaghetti is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Italian Edamame Spaghetti is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook italian edamame spaghetti using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Italian Edamame Spaghetti:
- Take 1/4 lb Edamame Spaghetti
- Prepare 28 oz Crushed Tomatoes
- Prepare 14.5 Oz Italian Diced Tomatoes
- Make ready 6 Oz Ripe Pitted Black Olives
- Get 1 Tsp raw Minced Garlic
- Get 4 Cups Raw Organic Kale/Spinach/Chard
- Prepare 1 Cup Sun Dried Tomatoes
- Make ready 4 Links True Story Organic Sweet Italian Chicken Sausage
- Get 2 Tbsp Olive Oil
Steps to make Italian Edamame Spaghetti:
- Cook spaghetti as directed, 4-5 minutes.
- Sautee kale/Spinach/Chard with 2 tbsp olive oiL until wilted.
- Chop sausage links into several slices and add to spinach mix and simmer 5 minutes.
- Add remaining ingredients and simmer 15 minutes.
So that’s going to wrap it up for this exceptional food italian edamame spaghetti recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
