Step-by-Step Guide to Prepare Gordon Ramsay Layered Cabbage Roll Casserole

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, layered cabbage roll casserole. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Layered Cabbage Roll Casserole is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Layered Cabbage Roll Casserole is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook layered cabbage roll casserole using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Layered Cabbage Roll Casserole:

1. Get 1 medium head of cabbage, sliced into ½" strips
2. Prepare 2 lbs ground beef
3. Get 1 small onion, diced
4. Take 2/3 cup uncooked rice
5. Take 1 tsp chili powder
6. Get 1 tsp ground cinnamon
7. Prepare 1 tsp ground nutmeg
8. Prepare 1/4 tsp ground cloves
9. Prepare 1 tsp garlic powder
10. Take 1 tsp crushed red pepper
11. Make ready 1 tsp kosher salt
12. Prepare 1/4 tsp ground black pepper
13. Get 24 ounces crushed tomatoes
14. Prepare 3 garlic cloves minced
15. Prepare 15 ounces tomato sauce or 1 cup v8 juice
16. Get 2 tbsp red wine vinegar
17. Get 1 tbsp worcestershire sauce

Instructions to make Layered Cabbage Roll Casserole:

1. Preheat the oven to 350 degrees. Spread the cabbage across the bottom of a 9×13 dish (two smaller pans will work as well). In a large skillet, over medium heat, cook the ground beef along with the onion.
2. Drain any grease from the pan and add the rice, chili powder, cinnamon, nutmeg, cloves, garlic powder, crushed red pepper,salt and pepper to the skillet with the meat. Add the crushed tomatoes and stir to combine. Spread the meat mixture over the cabbage in the baking dish.
3. Mix together the tomato sauce, worsteshire sauce, garlic, and vinegar and pour over the meat and cabbage. Cover with foil and then bake for 90 minutes. Uncover and let rest for 5-10 minutes prior to serving.
4. Top with grated parmesan cheese and or shredded motzerella cheese.

So that’s going to wrap this up with this special food layered cabbage roll casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!