Recipe of Ultimate Apple-walnut breakfast cake

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, apple-walnut breakfast cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This excellent moist cake recipe is good for snacks, packing in lunch boxes, and even breakfast on the run. Apple walnut bundt cake is one of our favorite recipes to make, especially in the fall. Bundt cakes are so easy to make. they don't need frosting, they don't need to be assembled, and they are basically. Here's my attempt at baking an apple walnut spice cake - and filming the whole thing.

Apple-walnut breakfast cake is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Apple-walnut breakfast cake is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have apple-walnut breakfast cake using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Apple-walnut breakfast cake:

1. Prepare 1/2 cup whole oat flour
2. Prepare 1/2 cup all-purpose flour
3. Get 1 cup whole spelt flour
4. Take 1/4 cup ground chia seeds
5. Get 1 tbsp ground cinnamon
6. Take 1 tsp ground ginger
7. Get 2 tsp baking soda
8. Get 1 cup rolled oats
9. Prepare 1 cup plain greek yogurt
10. Take 1 tbsp vanilla extract
11. Make ready 1 cup maple syrup
12. Prepare 4 eggs
13. Prepare 2 cup chopped granny smith apples
14. Make ready 1 cup raisins
15. Take 1 cup chopped walnuts

This post was updated with new images and text to serve you better. Because I assume you love apples and walnuts. And cake of course, but that's a no-brainer. Whenever I think of my childhood, apple cakes and.

Steps to make Apple-walnut breakfast cake:

1. Mix flours, Chia seeds, spices, baking soda, and oats together in one bowl.
2. Mix yogurt, vanilla extract, eggs, and maple syrup in another bowl. Whisk until creamy and thick.
3. Stir chopped apples into wet ingredients.
4. Incorporate dry ingredients into wet ingredient mixture. Do not overmix.
5. Stir in raisins and walnuts, mix gently until incorporated. Do not overmix.
6. Pour batter into a buttered 9×11 cake pan. Batter will be fairly thick. Tap the pan a few times to spread the batter around in the pan.
7. Bake at 350 for 30 minutes. Let cool completely in pan before slicing.

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So that is going to wrap this up with this exceptional food apple-walnut breakfast cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!