Recipe of Quick Coconut Chia Custard

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, coconut chia custard. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Coconut Chia Custard is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Coconut Chia Custard is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook coconut chia custard using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Chia Custard:

1. Take 2 cups milk
2. Prepare 1/2 inch ginger, sliced thin
3. Take 3 egg yolks
4. Take 30 grams coconut sugar
5. Take 20 grams stevia
6. Prepare 1 tbsp coconut flour
7. Get 2 tsp vanilla extract
8. Make ready 1 tbsp coconut extract
9. Prepare 1/4 cup finely flaked coconut
10. Make ready 6 tbsp Chia seeds

Steps to make Coconut Chia Custard:

1. Heat milk over medium high heat with slices of ginger. Bring to a boil. Watch the milk closely as it takes about 1 second for the milk to boil over and make a mess.
2. While milk is heating combine all the other ingredients in a bowl.
3. Whisk together until well mixed.
4. Once the milk starts to boil, remove from heat and pour into the egg yolks mixture. Quickly mix to combine.
5. Add back to sauce pan over medium low. Simmer for about 10 minutes or until the custard starts to thicken.
6. You're looking for about this consistency… if this picture helps at all.
7. Add chia seeds and mix into custard
8. Allow to stand for about 10 minutes. Stir, and then leave for another ten minutes. Refrigerate until cold. This will hold in the fridge for about 4 days. Water may fall out of solution, if you let it sit. A quick stir will recombinant it all.

So that’s going to wrap it up for this exceptional food coconut chia custard recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!