15/09/2020 11:25

How to Make Ultimate Stirfried beef with bok choy

by Christine Knight

Stirfried beef with bok choy
Stirfried beef with bok choy

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, stirfried beef with bok choy. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stirfried beef with bok choy is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Stirfried beef with bok choy is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have stirfried beef with bok choy using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stirfried beef with bok choy:
  1. Take 300 gr beef stir-fry cut or beef schnitzel
  2. Take 2 big bok choy
  3. Make ready cloves Few garlic
  4. Take Cooking oil
  5. Take Soy sauce
Steps to make Stirfried beef with bok choy:
  1. If you use schnitzel, cut your meat into thumb size pieces.
  2. Wash the bok choy. Separate the leaves and cut the them in half.
  3. Smash and chop the garlic. The amount of garlic is your personal choice, I usually use about 4-5 cloves.
  4. Heat up your pan at high heat. Once pan is hot, add 2 tbsp of cooking oil. Throw in the garlic and stir for a few minutes then throw in the beef.
  5. Add a tbsp of soy sauce and keep stirring until most of the beef turn pale brown. Remove beef from pan.
  6. Add 1 tbsp of oil into the cooking pan and throw the bok choy in. Add soy sauce to taste and stir well. Turn down the temperature to medium and put a lid over the pan. Cook until the bok choy turns a little translucent but not too soft.
  7. Turn up the temperature to high again. Throw the beef in and stir well. Add more soy sauce if needed. Turn off stove and remove from heat.
  8. Serve with rice and vege soup (In the photo: Miso soup with seaweed)

So that is going to wrap it up with this special food stirfried beef with bok choy recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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