Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple crumpled crisp. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple Crumpled Crisp is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Apple Crumpled Crisp is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have apple crumpled crisp using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crumpled Crisp:
- Prepare Filling
- Prepare 10 cups peeled, cored sliced apples (think apple pie slices)
- Get 1 cup sugar
- Take 1 tablespoon flour
- Make ready 1 tsp ground cinnamon
- Take 1/4 tsp ground nutmeg
- Take 1/2 cup water
- Take Topping
- Prepare 1 1/4 cups quick cooking oats
- Get 1 cup flour
- Prepare 1 stick butter (1/2 cup)
- Take 1/4 tsp baking soda
- Make ready 1/4 tsp baking powder
- Take 1/4 tsp vanilla
Steps to make Apple Crumpled Crisp:
- Preheat oven to 350f
- In a bowl mix together the filling so it spreads evenly
- Grease a 9×13 pan
- Pour your filling in pan, spreading evenly
- Melt butter
- Mix well the topping together with melted butter
- Crumble topping over apples, or spread on top
- Bake til apples are tender and golden brown topping (hopefully 25 to 35 min, at 4300 ft elevation it took me 35 min)
So that’s going to wrap this up for this special food apple crumpled crisp recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
