Easiest Way to Make Super Quick Homemade Brad's chicken carbonara

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brad's chicken carbonara. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Brad's chicken carbonara is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Brad's chicken carbonara is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have brad's chicken carbonara using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Brad's chicken carbonara:

1. Take 1 box rotini cooked al dente
2. Prepare 1 tbsp olive oil
3. Make ready 1 tsp sea salt
4. Get 1 parmesan cheese
5. Take chicken
6. Take 3 boneless skinless chicken breasts, cut into bite size pieces
7. Get 1 tbsp minced garlic
8. Make ready 1 tsp oregano
9. Make ready 1/2 medium onion chopped
10. Get 4 oz sliced mushrooms
11. Get 1 tsp sea salt
12. Take sauce
13. Take 1/2 lb bacon, diced, reserve drippings
14. Get 1/2 cup dry white wine
15. Make ready 3 eggs beaten with a little milk
16. Get 1 cup heavy cream
17. Prepare 1/2 tsp black pepper
18. Take 1 chicken bouillon cube
19. Prepare 5 large fresh basil leaves chopped

Steps to make Brad's chicken carbonara:

1. In a lg frying pan, add all chicken list and saute until chicken is done drain, and set aside
2. In a large pot add 2 qt water salt and olive oil. Bring to a boil. Add rotini and cook 9 minutes until al dente
3. In the pot that you cooked the noodles in, saute bacon until crispy do not drain
4. Add wine and simmer until almost completely reduced
5. Add cream, bouillon, pepper and basil to bacon and heat through
6. Beat eggs with a little milk. When milk is bubbly remove from heat and slowly add egg mix. Stir constantly
7. When sauce thickens mix noodles with sauce. Plate noodles and top with sauteed chicken. Garnish with fresh basil and parmesan cheese
8. If you add noodles and the sauce becomes thin. Return to heat and bring to simmer. Noodles will thicken sauce

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