Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, eggless creme caramel. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Eggless Creme Caramel is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Eggless Creme Caramel is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook eggless creme caramel using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Creme Caramel:
- Get For caramel sugar
- Prepare 1/4 cup sugar
- Make ready 1 tbsp water
- Prepare For pudding
- Take 10 g jelly powder
- Get 400 ml evaporated milk
- Make ready 1/2 cup condensed milk
- Prepare 4 cups water
- Get 3/4 cups sugar (can reduce it if want less sweet)
- Make ready 3 tbsp custard powder
- Make ready 1 tsp vanilla essence
Steps to make Eggless Creme Caramel:
- For the caramelised sugar, heat the sugar and water in a pan. Stir constantly until golden brown. Then, pour it into a 8" round baking pan.
- For the pudding, mix all of the ingredients in a pot. Stir all the ingredients continuously on a low-medium heat to prevent clumpy mixture.
- Stir until it's boiling and mixture gets a little bit thicker.
- Strain the mixture and pour it into the caramelised sugar baking pan.
- Let it cool, and chill it in the fridge for about 2-3 hours.
So that’s going to wrap it up with this exceptional food eggless creme caramel recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
