Step-by-Step Guide to Make Super Quick Homemade Chicken Pot Pie

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken pot pie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Pot Pie is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken Pot Pie is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken pot pie using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pot Pie:

1. Make ready 2 chicken breasts
2. Take 2 cups frozen peas and carrots
3. Take 1/3 cup onion
4. Get 1/3 cup butter
5. Get 1/3 cup all purpose flour
6. Prepare 1 teaspoon salt
7. Prepare 1/4 teaspoon pepper
8. Get 1 3/4 cups chicken broth
9. Get 2/3 cup milk
10. Take 2 (9 inch) unbaked pie crust

Steps to make Chicken Pot Pie:

1. Lay out and measure all of your ingredients
2. Pre heat the oven to 425 degrees
3. After rinsing the chicken breasts, fillet the chicken into thin slices, season with salt and pepper and cook on medium heat.
4. Cut the grilled chicken into thin pieces
5. In a small pot, add peas and carrots. Add water to cover (approx 2 cups) and boil on medium heat for 6-8 mins or until cooked.
6. In a sauce pan over medium heat, cook onions in butter until soft and translucent. Stir in flour, salt and pepper. Slowly stir in chicken broth and milk. Simmer over medium-low heat until thick. Remove from heat and set aside.
7. Add the chicken, peas and carrots in bottom pie crust.
8. Pour sauce over the chicken, peas and carrots and mix.
9. Cover with the second pie crust and seal the edges. Make sure you add slits on the top of pie crust to allow steam to escape.
10. Place the pot pie in the oven and bake for 30-35 minutes or until pastry is golden brown and filling is bubbly.
11. Cool for 10 mins. before serving… then Enjoy!

So that is going to wrap this up for this exceptional food chicken pot pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!