Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, creme caramel pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Creme Caramel Pudding is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Creme Caramel Pudding is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook creme caramel pudding using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Creme Caramel Pudding:
- Prepare 2 Eggs
- Get 2 Cups Milk (Alternative you can use 1.5 cups of milk and ½ cup of Evaporated Milk to give it more creaminess)
- Take 1/4 Cup Sugar
- Get 1 tsp Vanilla Bean Paste
Steps to make Creme Caramel Pudding:
- Whisk all ingredients together and set aside
- In a ceramic bowl, that is oven proof (I used a 7-inch bowl), put 2 tbsp of sugar and place the bowl on the stove to melt the sugar to become caramelised. Be careful you do not make the caramel to dark otherwise it will become bitter.
- Let it cool for 2-3 mins and then add the mixture into the caramelised bowl and you can either steam for 20 mins or put it in a water bath in oven at 175 degrees for 45mins.
So that’s going to wrap this up for this special food creme caramel pudding recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
