Steps to Prepare Homemade Keto “Wheat Bread”

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, keto “wheat bread”. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Keto “Wheat Bread” is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Keto “Wheat Bread” is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook keto “wheat bread” using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Keto “Wheat Bread”:

1. Get 1/2 teaspoon instant yeast
2. Make ready 1 tbs warm water
3. Prepare 1 3/4 cup almond flour
4. Make ready 4 tbsp psyllium h us k powder
5. Take 2 tsp baking powder
6. Get 2 tbsp raw sunflower seeds/ chopped
7. Get 4 tsp sesame seeds
8. Prepare 2 tsp chia seeds
9. Make ready 1 tsp salt
10. Make ready 2 eggs
11. Get 4 egg whites
12. Prepare 2 tbsp Apple cedar vinegar
13. Get 10 drops liquid stevia
14. Prepare 6 tbsp unsalted butter/ melted/ cooled
15. Take 1/2 cup boiling water

Instructions to make Keto “Wheat Bread”:

1. Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper
2. In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt
3. In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture.
4. Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly.
5. Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking
6. Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching !

So that is going to wrap it up for this exceptional food keto “wheat bread” recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!