Steps to Make Perfect Chicken Curry Fiji-style

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken curry fiji-style. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Curry Fiji-style is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chicken Curry Fiji-style is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have chicken curry fiji-style using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Curry Fiji-style:

1. Prepare 300 g Chicken (bite size)
2. Prepare 1 big onion (minced)
3. Prepare 1 clove garlic (minced)
4. Get 1 ginger (minced)
5. Get 1/2 apple (grated)
6. Take 150 g Plain yogurt
7. Take Salt and Pepper (dash)
8. Take 2 tablespoons curry powder
9. Take 30 g Butter
10. Take 200 g Canned tomato
11. Make ready 100 g Water
12. Prepare 150 g Coconut milk

Steps to make Chicken Curry Fiji-style:

1. Put the chicken, yogurt, salt, pepper and 2 tablespoons of curry powder in a thick bag and put inside the refrigerator for 30 minutes to 1 hour.
2. Put butter in preheated frying pan, saut? the onion, garlic, ginger and an apple.
3. Add the canned tomatoes, water and coconut milk and bring to a boil.
4. Add the mixture made in step 1 and boil on low heat for 15 to 30 minutes.
5. 5. Pour onto the rice and serve.

So that is going to wrap it up for this exceptional food chicken curry fiji-style recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!