10/09/2020 09:20

Step-by-Step Guide to Make Award-winning Mike's Southwestern French Dips

by Maurice Munoz

Mike's Southwestern French Dips
Mike's Southwestern French Dips

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's southwestern french dips. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Southwestern French Dips is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Mike's Southwestern French Dips is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have mike's southwestern french dips using 24 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Southwestern French Dips:
  1. Prepare ● For The Toasted Garlic Rolls
  2. Prepare as needed Large Hoagie Rolls
  3. Prepare as needed Garlic Butter [thin coat]
  4. Make ready as needed Hot Horseradish [thin coat]
  5. Get ● For The Meats & Cheeses
  6. Prepare as needed Sliced Precooked Deli Roast Beef [1/2 lb per sandwich]
  7. Make ready as needed Sliced Swiss Cheese
  8. Get as needed Sliced Pepperjack Cheese
  9. Take as needed Sliced Provolone Cheese
  10. Prepare as needed Beef Broth [for steaming]
  11. Make ready ● For The French Dip Fillers
  12. Make ready as needed Green Bell Peppers [thin sliced]
  13. Take as needed Red Bell Peppers [thin sliced]
  14. Make ready as needed Vidalia Onions [thin sliced]
  15. Take as needed Yellow Peppers [thin sliced]
  16. Get as needed Jalapeno Peppers [thin sliced]
  17. Prepare 1 tbsp Fine Minced Garlic [or less as needed]
  18. Make ready as needed Butter [for frying veggies]
  19. Prepare to taste Black Pepper
  20. Get to taste Mexican Oregeno
  21. Make ready ● For The Sides [optional]
  22. Make ready as needed Fresh Cilantro Leaves
  23. Prepare as needed Au Jus Sauce Packets
  24. Take as needed Banana Peppers
Steps to make Mike's Southwestern French Dips:
  1. Gather your goodies.
  2. Some of the better horseradish brands out there pictured.
  3. Slice all of your vegetables and add seasonings and butter as needed to pan.
  4. Fry until translucent but you'll want some crisp on your veggies tho. Set to the side.
  5. Fry your pre-cooked deli roast beef until heated. Add a good dash of beef broth.
  6. Add your choice of cheeses and another splash of beef broth and seal tightly until cheese is melted.
  7. Make your easy Au Jus. I use half beef broth and half water. 100% broth will make your dip way too salty.
  8. Toast your bread & dress them lightly with garlic butter and horseradish.
  9. Dress these how you'd like. Especially with extra cheese. Enjoy!

So that’s going to wrap it up for this exceptional food mike's southwestern french dips recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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