Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, coconut jaggery cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Coconut Jaggery Cookies is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Coconut Jaggery Cookies is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook coconut jaggery cookies using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Jaggery Cookies:
- Take 1.5 cup Oats Flour
- Make ready 1.5 cup Dedicated Coconut
- Get 3/4 cup Jaggery
- Take 1/4 cup Butter
- Take 1 tsp Baking Soda
- Take 1/4 cup Boiling water
Instructions to make Coconut Jaggery Cookies:
- Preheat Oven @180°C for 10 min.
- Melt butter and let it come to room temperature. Add jaggery and butter in a bowl and mix till it combine.
- Add dessicated coconut and oat flour to jaggery butter mixture. Mix properly.
- Add baking soda in boiling water mix and add to the oat flour mixture.
- Mix properly. Separate dough into balls and press slightly. Place it on greased baking tray.
- I kept it simple. You can dryfruits on top.
- Bake @180°C for 15 to 20min. Let it cool for sometime.
- Enjoy… Happy Tea Time
So that’s going to wrap it up with this exceptional food coconut jaggery cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
