How to Make Quick 30 minute French onion stuffed & smothered chicken

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, 30 minute french onion stuffed & smothered chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

30 minute French onion stuffed & smothered chicken is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. 30 minute French onion stuffed & smothered chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 30 minute french onion stuffed & smothered chicken using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 30 minute French onion stuffed & smothered chicken:

1. Get 2 chicken breasts
2. Prepare 2 tablespoons butter
3. Take 2 medium sized Vidalia onions
4. Get 1/2 cup beef broth
5. Prepare 1/2 teaspoon minced garlic
6. Make ready 1-8 ounce bar of cream cheese softened
7. Prepare 1/2 cup shredded mozzarella
8. Prepare 1/4 cup grated parmesan cheese
9. Prepare to taste Salt and pepper
10. Get Toothpicks to seal chicken breasts

Steps to make 30 minute French onion stuffed & smothered chicken:

1. Preheat oven to 400. Thinly slice onions and place in a skillet (preferably cast iron) with butter, minced garlic and a dash of salt and pepper. Cook on low about 6-8 minutes to caramelize them then add 1/4 cup of the beef broth. Cook another 5 minutes on low.
2. Mix softened cream cheese, mozzarella, and onions in a bowl.
3. Butterfly your chicken breasts and season inside and out with salt and pepper. (I pounded mine a little thinner but you don’t have to.) Stuff chicken breast with cream cheese onion mixture and use toothpicks to seal them.
4. Place chicken breasts in the same skillet you used to cook the onions on medium heat and sear 4 minutes on each side.
5. Mix remaining broth with remaining onion cream cheese mixture and place on the bottom of your baking pan and place chicken on top. Spoon some of the mixture on top the chicken breasts and bake covered 15-20 minutes until fully cooked. Remove tooth picks and serve.

So that is going to wrap this up for this exceptional food 30 minute french onion stuffed & smothered chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!